『Korean food, cuisine: A Handbook of Terminology』
It contains more than 800 Korean dishes, including rice, side dishes, stew, soup, and traditional dishes.
- Book of detailed lists for everything needed of Korean food, cuisine.
- A brief outline of the most common Korean food terms.
- More than 800 Korean food terms.
- Romanization notes for beginners.
Korean food, cuisine: A Handbook of Terminology | 경남교육 전자도서관
